Stainless Steel Test Tube Cookie Cutter - 1 Piece Science Lab Baking Tool for Chemistry-Themed Cookies, Cupcakes & DIY Desserts | Perfect for Science Parties, Classroom Activities & STEM Baking Projects

Bakerlogy cookie cutters are designed for 5mm thickness of dough; also suitable for fondant, clay, and sugarcraft. Use recipes free from raising agents because they will make the cookies bloated and deformed after baking.

Size 3 cm by 10 cm (1.18 inches by 3.93 inches)

Suitable for Cookie dough, Fondant, Craft Clay, Biscuit dough, Sugarcraft

3D printed. Compatible with Dishwasher.

Suitable for 5mm dough thickness (1/5 inches). For easy release of dough, remember to coat the cutter with icing sugar/ flour before cutting.

Use non-raising dough recipe to get the best looking cookie!