Adrenaline Molecule Cookie Cutter - 1 Piece Stainless Steel Science Chemistry Baking Tool for Molecular Gastronomy, Science Party, and Nerdy Desserts

Bakerlogy cookie cutters are designed for 5mm thickness of dough; also suitable for fondant, clay, and sugarcraft. Use recipes free from raising agents because they will make the cookies bloated and deformed after baking.

Size 10 cm by 6.4 cm (3.9 inches by 2.5 inches)

Suitable for Cookie dough, Fondant, Craft Clay, Biscuit dough, Sugarcraft

3D printed. Compatible with Dishwasher.

Suitable for 5mm dough thickness (1/5 inches). For easy release of dough, remember to coat the cutter with icing sugar/ flour before cutting.

Use non-raising dough recipe to get the best looking cookie!